Do's

• After each use, rinse both sides with a wet sponge using warm water then, towel dry. 

• Only use mild dishwashing liquid after cutting meats.

• Allow your cutting board to air dry thoroughly after wiping it down.

• When your board becomes dry or loses its rich color, use the included Wood Wax.

Don'ts

• Do not submerge your cutting board in water.

• Do not run your cutting board through the dishwasher.

• Do not place hot pans or dishes directly on the board.

• Avoid dropping the board to prevent damage.

• Do not dry your cutting board by leaving it on a flat surface. Unless it has feet to elevate it.

Warranty

Cutting boards by Liberg Design are covered by a one-year limited warranty. This warranty coverage is applicable against manufacture defects and workmanship. If found to be defective the cutting board will either be repaired or replaced.

Not covered under this warranty

• Damage to cutting board from intentional or accidental means Abuse, alteration, or use of cutting board for purposes other than was intended

• Normal wear and tear

• Splitting, checking, or cracking due to inadequate oiling of the cutting board

• Damage due to putting cutting board into dishwasher

• Damage due to exposing the cutting board to extreme heat, cold, or open flame

• Warping or cracking due to storing the cutting board in an excessively damp or humid environment, laying it flat after washing, or only getting one side wet when cleaning.